Independently Owned and Operated. Our exceptional staff is eagerly awaiting your visit
Lauri Parker Owner
Lucy Westbrook Manager
Michal Polak Head Chef
Davids Restaurant in Erin has offered casual fine dining to the local community and visitors a plenty for over 20 years and offers a wide variety menu "Something for Everyone"
Daily specials include Wing night, Kids specials, Pasta Specials, Gourmet Burgers, All you can eat Mussels, Seafood Platers, Couples Platters and Prime Rib Night!!!!
$9.99 a pound comes with veggies and dip
Kids eat free with adult Entree
Choose from one of our amazing pastas make sure to pair it with one of our new wine selections
Who loves Mussels???
How about all you can eat??
Yup!!! We said it!
while quantities last!!!
Gourmet Burger Night
different each week
seafood platters, create your own platter, surf n turf!
Prime Rib Sundays
Traditional Prime Rib Dinner served with all the trimmings!!
jumbo shrimp sautéed in garlic butter topped with melted cheeses and garlic bread
zesty garlic butter with melted cheeses on freshly made pull apart loaf
fresh french bread dressed with olive oil, seasoned tomato mixture with red onion and feta cheese and balsamic drizzle
thinly sliced smoked salmon topped with red onion and capers, served with crustini, cream cheese and white balsamic vinegarette side salad
amazing calamari bites with just a little zip, chipotle bbq makes the flavours pop
1 lb of fresh mussels simmered and tossed in white wine, garlic and fresh herbs served with crispy fries or bread
sm6.99 lg 9.99
hand cut crispy fries dusted and topped with parmesan cheese with truffle mayo for dipping
made in house and served hot with tortilla chips
served over crostini in a red wine and mushroom sauce
romain lettuce with creamy garlic dressing, homestyle croutons,bacon and sliced mushrooms, topped with parmesan flakes
romain lettuce with creamy garlic dressing, homestyle croutons,bacon and sliced mushrooms, topped with parmesan flakes add chicken or steak. $18.99
fresh acadian mixed greens tossed in a white balsamic vinegarette with cucumber,strawberries, almonds and feta cheese
fresh acadian mixed greens tossed in a white balsamic vinegarette with cucumbers, strawberries, almonds and feta cheese add chicken or steak 18.99
roasted beets and goat cheese on a bed of spinach with grapefruit and white balsamic vinaigrette
generously portioned with iceberg lettuce, bacon, chicken, tomatoes, egg, shredded cheese, quacamole, red onion and cucumbers, choice of dressing
spring mix, cucumbers, cherry tomatoes, feta cheese, mixed olives and vinaigrette dressing
made fresh by Michal and always fabulous
homemade sautéed onion soup topped with crostini and melted cheeses
all meals come with choice of 2 sides, choices are ~ day soup, caesar salad, house salad, fries,mashed,roasted potatoes or rice, broccoli, asparagus, green beans, carrots or roasted brussel sprouts
priced according to size
AAA striploin cut just for you seasoned and grilled to your liking, served platter style
add mushrooms or onions $3.99
garlic shrimp skewer $5.99
shrimp and scallops in a garlic wine cream sauce $7.99
a twist on a classic, beef liver pan fried with mushrooms, onions and bacon ends, with choice of two sides
braised and slow cooked in a red wine reduction au jus, served with choice of two sides
add a second shank $7.99
fresh boneless breast stuffed with spinach, sun-dried tomato, sour cream,mozzerella cheese and pandano cheese, panko coated and served with a white peppercorn sauce and choice of two sides
served choice of two sides with a lemon caper cream drizzle
shrimp, scallops, mussels, onion, spinach and peppers tossed in a white wine or pomondo sauce with garlic toast
side choices~ day soup,caesar salad, house salad, fries,mashed,roasted potatoes or rice, broccoli, green beans, carrots or roasted brussel sprouts
1 lb $13.99
dusted or naked jumbo chicken wings tossed in one of our specialty sauces with veggies as dip, blue cheese or buttermilk ranch
*salt n pepper, mild, honey bbq, medium, hot, spice sriracha, sweet child, lemon pepper, dry cajan.
extra sauces .50 ea
Served over pasta with tomato sauce and cheese with garlic toast
2 soft tortilla shells filled with haddock fillet, lettuce tomato and crunch coleslaw with lime cilantro sauce with choice of side
chicken 16.99 . lobster 22.99 no meat 13.99
homemade cheese sauce with penne noodles an all time favourite and garlic toast
13.99 one piece 16.99 two piece
creemore infused beer batters haddock fillets fried golden brown with crispy chips and crunchy coleslaw
meatballs, peppers and onions in homemade tomato sauce with garlic toast, add cheese to toast .50
18.99 for one 33.99 to share
your choice of chicken or beef or a mix of both with grilled peppers, onions, and mushrooms with all the toppings and warm tortilla shells
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